We’ve had our Kambrook Air Chef Air Frying Oven for a while now, it feels like it’s been in the family for years so since we’ve really, really used it, I think it’s time for a review.
Let’s get something straight, this is not a DEEP fryer, so it will not cook some foods that you can only use by deep frying, but it’ll cook a heap more foods healthier and crispier than your deep fryer using little to no oil at all.
I’ve roasted nuts, fried chicken, baked chops/steak, baked cakes & scones, baked desserts, fried salt & pepper quid/prawns, grilled fish, fried wedges and crispy chips, nuggets, party pies, crumbed fish, the list is endless and totally up to you. Some specs, it has a 2.5L Non-Stick basket, 1550 wattage, temperature dial up to 200 degrees Celsius, 30 minute Auto Off timer and two lights for cooking and heating.
Here are a few recipes of mine I’ve used with the Air Chef;
Pros;
- Your creating meals that would usually be drenched in unhealthy oils using 1, 2 tablespoons or oil to no oil at all.
- The Air Fryer does not heat the home as a Oven would.
- It heats up faster than your normal oven.
- Takes little space on the kitchen bench.
- Perfect for those little get aways/camping trips (that you have a socket to plug into)
- Convenient for all
- Easy to clean
Cons;
- I wish it was at least 1 inch bigger to fit a bigger cake pan
- The cord length could be longer. I have only 2 plugs in my kitchen so have to shuffle things about.
The Kambrook Air Chef Air Frying Oven is used every few days in our home. My husband will only eat steak cooked in it, and says he loves it as it stays tender and juicy and locks in flavour. Garlic prawns is a fave in the Air Chef for us.
A heads up, I don’t recommend using baking paper in it, a friend and I had once and it lit up on fire very quickly. I have grilled fish successfully in aluminium foil without issue.
Would I recommend it? Yes. Who would I recommend it for? Everyone, but if your looking to give someone moving out of the family home for the first time, or someone about to move and start college/uni I think this is the ultimate gift for them, as they can have meals that would take a long time in the oven in half the time. Great for those who are single, or no children and those with children who need a quick lunch or dinner of nuggets, wedges, party pies, spring rolls etc. Even our older generation, my grandmother could use one, she has said she no longer puts the oven on as it’s just her.
It’s easy to use, it has a guide printed on top of the Air Fryer but this is a general guide, you may need to tweak the times and temperature to your liking as we have. Basically you pop whatever it is your wanting to cook into the tray, if it’s something you would normally pre heat in the oven than do the same and pre heat the Air Chef, turn it to the time and temperature you like and close the Air Chef. You can check your food, just pull the Air Chef open, the timer will continue but it will automatically stop the cooking process while open, once you close it, it will recommence cooking. A tip, if you like your cakes to stay a bit moist add about 100ml or more water to the base.
If your searching for baking tins/pans to fit Coles, Kmart, Robbins Kitchen are some retailers who I know stock a small range. Baking and catering stores have more varieties too, but most need to be purchased online and can be costly. You do not need a pan/tray for all things cooked in the Air Chef, you can toss chips, wedges, steaks, chops, prawns etc directly into the 2.5L basket.
The Air Chef is a kitchen appliance that I would gladly recommend to people.
If you’d like to know more of the specs side check out Kambrook’s Air Chef Air Frying Oven. Don’t forget to pop on over to my Facebook Page Everyday Mum and say hi, or look me up on Instagram by searching everydaymum